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Salt to Honey: Recipes for Great Gatherings pays tribute to our State by highlighting two of the most basic and celebrated ingredients found in abundance both in the Utah and when cooking and baking.
The 250 recipes in Salt To Honey were tested and hand selected from more than 1,000 submitted by members of the community. They are sure to become your new favorites when cooking for your next gathering, whether for two or twenty.
The cookbook places an emphasis on fresh ingredients and recipes that the home chef can master. Salt To Honey also focuses on the local food movement and includes delicious recipes from Utah restaurants and businesses including Slide Ridge Honey, Pago, Hell's Backbone Grill and Amano Artisan Chocolate, to name just a few.
PLEASE CONTACT THE JUNIOR LEAGUE OF SALT LAKE TO PURCHASE A CASE (10 BOOKS)